A tour of the winery and cellar, followed by a tasting of 5 wines with empanadas, breads, cheeses, and cold cuts.
The visits are personalized, conducted by family members. During the tour and tasting, visitors have the opportunity to share and learn about the history directly from the source, being able to ask questions and learn whatever they wish about us and our wines, in a warm atmosphere throughout the experience.
Recommended for those who want to move away from traditional tourism and live a different experience, where the visitors themselves create the experience.
Reservations for this experience require a minimum of 2 people.
